平價豆芽菜也能變身美味家常菜奶油蒜香銀芽1.豆芽菜去頭尾洗淨瀝乾水份2.奶油爆香蒜末放進豆芽菜快炒加少許水、鹽巴、香蒜黑胡椒粒3.起鍋前加蔥段、乾辣椒就完成囉#煮婦日常#煮婦愛做菜#煮婦人生#煮婦日記#平價家常菜#銀芽料理 Tags: 1 comments 16 likes 0 shares Share this: unknown About author not provided View all posts